Book Title: Recipes for Culinary Arts Program: Meat Fabrication and Cold Foods
License:
Creative Commons Attribution ShareAlike
Contents
Book Information
License
Recipes for Culinary Arts Program: Meat Fabrication and Cold Foods Copyright © by Ryer Banta is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License, except where otherwise noted.
Subject
Cookery / food and drink / food writing
Metadata
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Recipes for Culinary Arts Program: Meat Fabrication and Cold Foods Copyright © by Ryer Banta is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License, except where otherwise noted.